sample resume

Restaurant Hostess Resume

Restaurant hostess resume is a professional document describing your professional experience including present and past, academic qualifications, skill set and qualities, other additional qualifications, achievements and contact details along with your phone number and email id. Make sure that you do not provide unnecessary information while drafting your resume; otherwise, it leaves a negative impact in the mind of the recruiter. Usually applicant tends to do this mistake by lengthening their resume and providing fake information too. This can lead you in trouble in the near future. Try to be specific and precise while constructing your resume. use bullet points to mention your present and past job description and your educational qualifications.


While choosing a career as a restaurant hostess, it is necessary that you should be patient and dedicated towards your work. It is not an easy job, as they have to deal with many types of people every day, and of course, not everyone is polite and calm. However, this is the part of their job, but there are some of the good parts of this profile too. The roles and responsibilities of a hostess include greeting the clients in a professional manner, making reservations for the restaurant, showing clients the way to the coatrooms, and coordinating activities of dining hall. They are also responsible for planning the menus, solving issues and complaints of the customers, and collecting the payments. Restaurant hostesses should have a nice, customer friendly attitude, and have a presentable dress code. Usually this profile is suitable for girls, as in most of the restaurant you will find girls working as a restaurant hostess. Applying for this job vacancy does not need higher degree. A high school diploma degree is sufficient for it or maybe you can take some training courses from any of the institute, so that you can understand the job responsibilities in a much better manner.

Let us have a look on the sample resume for the position of restaurant hostess, as it will clear you doubts.

Sample Restaurant Hostess Resume

Personal Details

Name: Bob Bekham
Address: 26 Green House Road, Jackson, MS 45874
Phone: 987-654-3214

Career Objective

I am seeking a position as a restaurant hostess, in a prestigious restaurant. I want to offer my services to the customers of the restaurant and to ensure that the services rendered is to the best of my potential. I have an experience of 5 years and I hope that my experience and skills will prove to be a healthy for the development of the restaurant. I am hoping for a stable position in your restaurant, so that I can develop my skills and would build a long-term career with your organization.

Skills and Competencies

  • Strong communication skills, both verbal and written
  • Compatible while working with other employees and work well as a team
  • Excellent management skills and work oriented
  • Multitasking i.e. performing multiple task in a single time
  • Excellent time management skills i.e. meeting the deadlines effectively
  • Polite, calm and customer friendly
  • Good organizer skills work oriented
  • Good comprehension skills and self confident
  • Work with a fast pace without much guidance
  • Excellent problem solver, i.e. find fast solutions to any kind of problem that may occur
Work Experience

Designation: Restaurant Hostess
Organizational Name: Jack Denial Restaurant, Georgina, USA
Duration: October 2006– Till Date

Roles and Responsibilities:

  • Greet the customer's in a professional manner
  • Show them the table they were supposed to go
  • Provide the menu card to the customer
  • Take orders from the customers and place them on time
  • Handle the number of tables assigned for that shift
  • Ensure that the tables are clean
  • Help the colleagues to complete their task
  • Plan events according to the clients requirements

Educational Qualifications

High School Diploma from St. Michal School, New York, USA, 2005

Areas of Interest


Name: Andreena Simons
Designation: Senior Restaurant Hostess
Organization: ABS Restaurant, Georgina, USA
Phone No: 897-987-3636

Name: Martin J Simpson
Designation: Head Cook
Organization: Ginger Hotel, Maryland, USA
Phone No: 747-585-6969
E-mail id:

Other personal details

  • Birth Date: 18 August 1985
  • Nationality: American
  • Marital status: Married
  • Children: One
  • Driver's License: Yes, B category

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